Eagle Group, DCS4-HCFU-B, Serving Counter, Hot & Cold

Introducing the Eagle Group DCS4-HCFU-B Serving Counter, Hot & Cold a game-changer in commercial restaurant equipment. This versatile food table sets a new performance standard with its dual operation capability, allowing you to seamlessly switch between hot and cold food storage. With four top openings, you have ample space to organize and display your culinary creations. The 16/304 stainless steel top ensures durability and easy cleaning, while the insulated design keeps your food at the perfect temperature. The welded stainless steel base provides stability and strength, with a laminated front panel in holly berry red for a touch of style. Equipped with self-contained refrigeration and a 1/4 HP condensing unit, this serving counter is ready to meet the demands of your busy kitchen. With its user-friendly features and exceptional quality, the Eagle Group DCS4-HCFU-B is a must-have for any commercial restaurant.

Additional information

Width	60" – 72", 61" to 72"
Capacity	3 Pans
Height	24" – 36", 30" to 39"
Vendor Name
Color	reds
Shape	square
Style	mobile, swivel
Depth	25" to 35"
Amps	11 to 15 Amps, 5 to 10 Amps
Features	insulated
Voltage	121 to 240V
Power Type	electric
Horsepower	under 1 HP
Material	stainless steel
Safety and Compliance	NSF, UL
Wattage	2001 to 4000 Watts
Product Type	serving equipment
Compressor Style	self contained
Temperature Control	thermostat controls
Minimum Order Quantity	1
Shipping Uom	ea
Uom	ea
Case Pack
Packed By	1 ea per case
Weight Unit	lbs
Shipping Origin	199388903
Always Freight	Yes
Vendor Category	Serving Counter, Hot & Cold
Specsheet	View Specsheet

Categories: Concessions & Food Service, Eagle Group, Eagle Group – Food Warmers & Merchandisers, Equipment & Supplies, Food Warmers & Merchandisers, Vendors