Ignite culinary passion with the Vulcan K60EL Electric Stationary Kettle. This top-of-the-line kitchen equipment from Vulcan is designed to meet the demands of a busy commercial restaurant. With a 60-gallon true working capacity and a 2/3 jacketed, 316 series stainless steel liner with an ellipsoidal bottom, this kettle ensures efficient and even heat distribution for consistent cooking results. The spring assist cover with a condensate ring makes it easy to open and close, while the faucet bracket positioned 130 degrees to the right of the draw-off allows for convenient draining. Made with durable stainless steel construction and a tri-leg base, this kettle is built to withstand the rigors of a professional kitchen. It is cULus, UL EPH, ANSI/NSF 4, and ASME certified, guaranteeing its safety and reliability. Elevate your culinary creations with the Vulcan K60EL Electric Stationary Kettle.