Equipped for ease of operation and long lasting use, our all stainless steel KMV-25 vacuum tumbler allows you to marinate up to 55 lbs of proteins and vegetables in as little as 20 minutes. This specialty equipment is a perfect tool for restaurants, butcher shops and delis that are looking to standardize their marinating operations. While the drum rotates, the meat is massaged and vacuum sealed, allowing the product to become more tender while adding extra flavor to make a juicier final product. This unit will help you run a more efficient kitchen and provide uniformly marinated products.