Description
Upgrade your sweet storage solutions with the Master-Bilt Products, DC-8DSE Ice Cream Dipping Cabinet. This top-of-the-line cabinet is designed specifically for commercial restaurant use, offering a spacious interior that can accommodate up to 11 three-gallon ice cream tubs for dipping and eight three-gallon tubs for storage. The cold-wall evaporator ensures consistent and efficient cooling, while the stainless steel exterior and galvanized steel interior guarantee durability and easy cleaning. The flip lid and anti-condensate heater on the stainless steel top prevent condensation, keeping your ice cream in perfect condition. With a temperature range of 10 to -10°F and a powerful 1/3 hp compressor, this cabinet provides optimal freezing conditions for your frozen treats. Made in the USA and certified by cULus and NSF, the Master-Bilt Products, DC-8DSE Ice Cream Dipping Cabinet is the ideal choice for any commercial restaurant looking to enhance their ice cream storage capabilities.
Additional Information
Additional information
| Amps |
5 to 10 Amps, 7-9 |
| Width |
|
| Voltage |
0 to 120V |
| Features |
Made in USA |
| Horsepower |
under 1 HP |
| Subcategory |
|
| Cabinet Type |
flip top |
| Product Type |
dipping cabinet, ice cream dipping cabinet |
| Vendor Name |
|
| Capacity |
1 to 5 gallons |
| Material |
galvanized steel, stainless steel |
| Safety and Compliance |
cULus, NSF |
| Minimum Order Quantity |
1 |
| Shipping Uom |
ea |
| Uom |
ea |
| Case Pack |
|
| Packed By |
1 ea per case |
| Weight Unit |
lbs |
| Shipping Origin |
38652 |
| Always Freight |
Yes |
| Vendor Category |
Ice Cream Dipping Cabinet |
Categories
