Description
Efficiently manage frozen delights with the Master-Bilt Products, DC-4SSE, Ice Cream Dipping Cabinet. This commercial-grade cabinet is designed to meet the demands of a busy restaurant setting. With the ability to dip six 3-gallon containers and store an additional four, you’ll have plenty of space to offer a variety of delicious ice cream flavors to your customers. The cold-wall evaporator ensures consistent temperatures ranging from 10 to -10F, keeping your frozen treats perfectly chilled. The stainless steel exterior cabinet not only adds a sleek and professional look to your establishment but also ensures durability and easy cleaning. The flip lid and stainless steel top with an anti-condensate heater prevent ice build-up and maintain the quality of your ice cream. Made in the USA and certified by cULus and NSF, this ice cream dipping cabinet is a reliable and high-quality addition to any commercial restaurant.
Additional Information
Additional information
| Amps |
5 to 10 Amps, 7-9 |
| Width |
|
| Voltage |
0 to 120V |
| Features |
Made in USA |
| Horsepower |
under 1 HP |
| Subcategory |
|
| Cabinet Type |
flip top |
| Product Type |
dipping cabinet, ice cream dipping cabinet |
| Vendor Name |
|
| Capacity |
1 to 5 gallons |
| Material |
galvanized steel, stainless steel |
| Safety and Compliance |
cULus, NSF |
| Minimum Order Quantity |
1 |
| Shipping Uom |
ea |
| Uom |
ea |
| Case Pack |
|
| Packed By |
1 ea per case |
| Weight Unit |
lbs |
| Shipping Origin |
38652 |
| Always Freight |
Yes |
| Vendor Category |
Ice Cream Dipping Cabinet |
Categories
