Description
Elevate refrigeration efficiency for sweets with the Master-Bilt Products, DC-4DSE Ice Cream Dipping Cabinet. This commercial-grade cabinet is designed to store and dip up to five 3-gallon containers of ice cream, making it perfect for busy restaurants and dessert shops. The cold-wall evaporator ensures consistent temperatures ranging from 10 to -10F, keeping your frozen treats at the perfect consistency. The stainless steel exterior cabinet not only adds a sleek and professional look to your establishment but also ensures durability and easy cleaning. The galvanized steel interior provides additional strength and resistance to corrosion. With a flip lid and a stainless steel top featuring an anti-condensate heater, this dipping cabinet prevents ice build-up and ensures easy access to your ice cream. Made in the USA and certified by cULus and NSF, the Master-Bilt Products, DC-4DSE Ice Cream Dipping Cabinet is a reliable and efficient choice for any commercial restaurant.
Additional Information
Additional information
| Amps |
5 to 10 Amps, 7-9 |
| Width |
30.63" |
| Voltage |
0 to 120V |
| Features |
Made in USA |
| Horsepower |
under 1 HP |
| Subcategory |
|
| Cabinet Type |
flip top |
| Product Type |
dipping cabinet, ice cream dipping cabinet |
| Vendor Name |
|
| Capacity |
1 to 5 gallons |
| Material |
galvanized steel, stainless steel |
| Safety and Compliance |
cULus, NSF |
| Minimum Order Quantity |
1 |
| Shipping Uom |
ea |
| Uom |
ea |
| Case Pack |
|
| Packed By |
1 ea per case |
| Weight Unit |
lbs |
| Shipping Origin |
38652 |
| Always Freight |
Yes |
| Vendor Category |
Ice Cream Dipping Cabinet |
Categories
