Streamline your restaurant cooking operations with the Alto-Shaam QC3-20 Blast Chiller Freezer. This reach-in unit is designed to quickly and efficiently chill or freeze food, making it an essential tool for any commercial kitchen. With a stainless steel worktop and a capacity of (5) 12″ x 20″ pans, this blast chiller can handle large quantities of food at once. The touch control panel offers (20) preset menu options, allowing for easy operation and precise temperature control. The QC3-20 also features quick freeze, soft-chill, hard-chill, and holding modes, ensuring that your food is chilled or frozen to perfection. Additionally, the automatic defrost cycle and HACCP compliance make maintenance and food safety a breeze. The stainless steel interior and exterior are not only durable but also easy to clean. With its reliable performance and versatile features, the Alto-Shaam QC3-20 Blast Chiller Freezer is a must-have for any commercial restaurant.