Description
Fuel your passion for cooking with the Southbend HDC-48 Charbroiler. This gas countertop charbroiler is designed to meet the demands of a commercial restaurant kitchen. With its cast iron radiants and stainless steel burners, it delivers consistent heat distribution and excellent cooking results. The two-position, two-sided cooking grid allows for versatile cooking options, while the removable crumb tray makes cleaning a breeze. The stainless steel front, sides, and adjustable legs ensure durability and stability. With a powerful 160,000 BTU output, this charbroiler can handle high-volume cooking with ease. It is CSA Star, CSA Flame, cCSAus, and NSF certified, guaranteeing its safety and quality. Whether you’re grilling steaks, burgers, or vegetables, the Southbend HDC-48 Charbroiler is the perfect addition to any commercial kitchen.
Additional Information
Additional information
| Power Type |
|
| Style |
|
| Features |
CSA Listed |
| BTU |
150000 – 224000 BTU |
| Material |
|
| Product Type |
|
| Vendor Name |
|
| Minimum Order Quantity |
1 |
| Shipping Uom |
ea |
| Uom |
ea |
| Case Pack |
|
| Packed By |
1 ea per case |
| Weight Unit |
lbs |
| Shipping Origin |
27526 |
| Always Freight |
Yes |
| Vendor Category |
Charbroiler, Gas, Countertop |
| Specsheet |
View Specsheet |
Categories
