Description
Streamline your restaurant cooking operations with the Rational ICC 6-FULL E 480V 3 PH(LM200CE) Combi Oven. This electric oven from Rational is designed to meet the demands of a commercial restaurant kitchen. With a capacity of (6) 18″ x 26″ sheet pans or (12) 12″ x 20″ steam pans or (6) 2/1 GN pans, you can easily cook large quantities of food at once. The oven features a digital color display screen with push button control, allowing for easy operation. It offers three manual operating modes – steam, convection, and combination – giving you the flexibility to cook a variety of dishes. The temperature range of 85 to 572 F ensures precise cooking results. The oven also comes with (3) stainless steel grids, a core temperature probe, and a retractable hand shower for easy cleaning. With its automatic cleaning programs and integrated care system, maintenance is a breeze. The Rational ICC 6-FULL E 480V 3 PH(LM200CE) Combi Oven is UL, cULus, NSF, and ENERGY STAR certified, making it a reliable and energy-efficient choice for your restaurant.
Additional Information
Additional information
| Vendor Name |
|
| Size |
full size |
| Voltage |
241 to 480V |
| Wattage |
21 to 25 kW |
| Power Type |
electric |
| Capacity |
10 to 15 pans, 5 to 10 pans |
| Features |
self cleaning |
| Material |
stainless steel |
| Safety and Compliance |
cULus, energy star, IPX5, NSF, UL |
| Product Type |
combi steamer |
| Control Type |
button controls |
| Minimum Order Quantity |
1 |
| Shipping Uom |
ea |
| Uom |
ea |
| Case Pack |
|
| Packed By |
1 ea per case |
| Weight Unit |
lbs |
| Always Freight |
No |
| Vendor Category |
Combi Oven, Electric |
| Specsheet |
View Specsheet |
Categories
