Description
Unleash Kitchen Productivity with the Lang Manufacturing GCOD-AP2 Convection Oven. This gas-powered, bakers depth oven is designed to meet the demands of a commercial restaurant setting. With its Strato Series technology, this oven ensures even heat distribution and precise temperature control, allowing you to achieve perfect results every time. The solid state controls and timer make operation a breeze, while the high power radial fan ensures quick and efficient cooking. The 11 position pan slides and 5 racks per deck provide ample space for multiple dishes, maximizing your productivity. The porcelainized interior is easy to clean, and the simultaneously opening doors with double pane glass windows allow you to monitor your dishes without losing heat. Made in the USA with a stainless steel exterior, this Lang Manufacturing Convection Oven is built to last. Upgrade your kitchen today and experience the difference in performance and efficiency.
Additional Information
Additional information
| BTU |
50,001 to 100,000 BTU, 60000 BTU |
| Power Type |
gas |
| Depth |
baker's depth, bakery depth |
| Material |
stainless steel |
| Product Type |
convection oven, Convection Ovens |
| Vendor Name |
|
| Voltage |
0 to 120V |
| Wattage |
1 to 5 kW |
| Amps |
11 to 15 Amps |
| Timer Included |
yes |
| Features |
Made in USA |
| Number of Racks |
5 racks |
| Control Type |
solid state |
| Safety and Compliance |
cULus, NSF |
| Minimum Order Quantity |
1 |
| Shipping Uom |
ea |
| Uom |
ea |
| Case Pack |
|
| Packed By |
1 ea per case |
| Weight Unit |
lbs |
| Shipping Origin |
38501 |
| Always Freight |
Yes |
| Vendor Category |
Convection Oven, Gas |
Categories
