Fuel your restaurant’s success with the Continental Refrigerator D84GFN Equipment Stand and Freezer Base. This two-section unit is designed to meet the demands of a busy commercial kitchen. With four drawers that can accommodate two 12″ x 20″ x 6″ pans each, you’ll have plenty of storage space for your ingredients. The stainless steel top features a drip guard marine edge, ensuring that any spills or messes are contained. Both the exterior and interior of the unit are made from durable stainless steel, making it easy to clean and maintain. The electronic control with digital display allows for precise temperature management, and the hi-low alarm and high/low temperature alarm ensure that your food stays at the optimal temperature. With self-contained refrigeration and a 1/2 HP compressor, this unit is both efficient and reliable. Made in the USA and certified by cETLus and NSF, you can trust the quality and safety of this equipment. Upgrade your kitchen with the Continental Refrigerator D84GFN Equipment Stand and Freezer Base.