Description
Unleash gastronomic brilliance with the Southbend, 171, Broiler, Deck-Type, Gas. This single deck broiler is designed to meet the demands of a busy commercial restaurant kitchen. With its infrared technology, it delivers consistent and efficient cooking results, ensuring that your dishes are cooked to perfection every time. The enclosed base and stainless steel construction not only provide durability but also make cleaning a breeze. The warming oven keeps your food at the ideal temperature until it’s ready to be served, while the adjustable legs allow for easy customization to fit your kitchen setup. With a powerful 104,000 BTU, this broiler can handle high-volume cooking, making it perfect for busy restaurants. Plus, it is CSA and NSF certified, guaranteeing its safety and quality. Elevate your culinary creations with the Southbend, 171, Broiler, Deck-Type, Gas.
Additional Information
Additional information
| Power Type |
gas |
| Features |
CSA Listed, infrared |
| Product Type |
broiler |
| BTU |
100,001 to 150,000 BTU, 100000 – 149000 BTU |
| Material |
stainless steel |
| Vendor Name |
|
| Design |
free-standing |
| Safety and Compliance |
CSA, NSF, UL |
| Number of Decks |
single deck |
| Minimum Order Quantity |
1 |
| Shipping Uom |
ea |
| Uom |
ea |
| Case Pack |
|
| Packed By |
1 ea per case |
| Weight Unit |
lbs |
| Shipping Origin |
27526 |
| Always Freight |
Yes |
| Vendor Category |
Broiler, Deck-Type, Gas |
| Specsheet |
View Specsheet |
Categories
