Description
Unleash culinary creativity with the Rational ICC 20-FULL E 480V 3 PH (LM200GE) Combi Oven. This electric oven from Rational is designed to meet the demands of a commercial restaurant kitchen. With a capacity of (20) 18″ x 26″ sheet pans or (40) 12″ x 20″ steam pans or (20) 2/1 GN pans, this oven can handle large quantities of food with ease. The digital color display screen with push button control allows for easy operation, and the (3) manual operating modes – steam, convection, and combination – provide versatility in cooking techniques. The temperature range of 85 to 572 F ensures precise cooking results, while the (100) program slots allow for customized cooking settings. The oven also features a core temperature probe, retractable hand shower, and a 5-speed fan for optimal cooking performance. With (4) automatic cleaning programs and an integrated care system, maintenance is a breeze. The Rational ICC 20-FULL E 480V 3 PH (LM200GE) Combi Oven is a reliable and efficient addition to any commercial restaurant kitchen.
Additional Information
Additional information
| Vendor Name |
|
| Size |
full size |
| Voltage |
241 to 480V |
| Power Type |
electric |
| Features |
self cleaning |
| Wattage |
61 kW and above |
| Material |
stainless steel |
| Safety and Compliance |
cULus, IPX5, NSF, UL |
| Capacity |
20 pans and above |
| Product Type |
combi steamer |
| Control Type |
button controls |
| Minimum Order Quantity |
1 |
| Shipping Uom |
ea |
| Uom |
ea |
| Case Pack |
|
| Packed By |
1 ea per case |
| Weight Unit |
lbs |
| Always Freight |
No |
| Vendor Category |
Combi Oven, Electric |
| Specsheet |
View Specsheet |
Categories
