Optimize kitchen operations with innovation. Introducing the Carter-Hoffmann GC42 Growing Cabinet, designed to revolutionize the way commercial restaurants cultivate micro-greens and herbs. This full-height, two-door cabinet boasts eight zones, providing ample space for sixteen 10×20 garden flats. With its cutting-edge technology, this cabinet ensures optimal growing conditions, allowing you to produce fresh, flavorful ingredients in-house.

The Carter-Hoffmann GC42 is a game-changer for commercial restaurants. Its precise temperature and humidity controls create the perfect environment for micro-green and herb growth, ensuring consistent quality and flavor. Say goodbye to sourcing expensive, subpar produce and hello to a sustainable, cost-effective solution.

This growing cabinet is packed with features that make it ideal for busy restaurant kitchens. Its compact design maximizes space efficiency, while the durable construction guarantees long-lasting performance. The easy-to-use controls and intuitive interface make operation a breeze, even for novice gardeners.

Invest in the Carter-Hoffmann GC42 Growing Cabinet and elevate your restaurant’s culinary offerings. Experience the joy of harvesting fresh, vibrant greens and herbs right in your own kitchen. Boost your restaurant’s reputation for quality and sustainability with this innovative growing cabinet.