Introducing the Taylor Precision 5983N Thermometer, Deep Fry / Candy, designed to optimize operations in commercial restaurants. This 12″ long thermometer is perfect for monitoring temperatures ranging from 100° to 400°F (50 to 200°C) with precision and ease. Its insulated handle features a built-in pan clip, ensuring secure attachment to pots and pans during cooking. The easy-read large print and spirit-filled glass thermometer tube make temperature readings quick and accurate. Crafted with stainless steel and blister carded for durability and convenience, this thermometer is a reliable tool for candy making and deep frying. Trust Taylor Precision, a reputable vendor in the industry, to provide you with a thermometer that meets your restaurant’s needs. Upgrade your kitchen equipment with the Taylor Precision 5983N Thermometer, Deep Fry / Candy.