Achieve kitchen supremacy with the Southbend SLGB/12SC Gas Convection Oven. This bakery depth oven is designed to meet the demands of a commercial restaurant kitchen. With its solid state controls and interior light, you can easily monitor and adjust the cooking process to achieve perfect results every time. The stainless steel front, top, and sides not only give this oven a sleek and professional look, but also make it durable and easy to clean. The 26″ legs provide stability and allow for easy access to the oven. With a powerful 72000 BTU, this oven can handle high-volume cooking with ease. It is CSA and NSF certified, ensuring its safety and quality. Trust Southbend, a reputable vendor in the industry, and invest in the SLGB/12SC Gas Convection Oven for your commercial restaurant.